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09.08.08
Rasoi is the olderst Indian restaurant in the metrowest of Boston..
25.07.08
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Rasoi Special
Veggie & Non-Veggie.
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Sultan’s Choice (Non-Vegetarian)
A combination platter consisting 2 of each items Chicken Tandoori, Seekh Kabab,
Chicken Tikka & Chicken Pakora
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Nizam’s Choice (Vegetarian)
A combination platter consisting of Pakora, Samosa, Rikki Tikki Tavi and Paneer Pakora
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Samosa
(2)Vegetable turnovers stuffed with shredded potatoes and green peas.
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Vegetable Pakora or Onion Bhaji (6)
Cauliflower, potatoes, onions & spinach dipped in chickpea batter and deep fried.
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Chilli Pakora (Hot) (6)
Fresh chilli dipped in chickpea batter & deep fried with spices
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Rikki Tikki Tavi (2)
Our salute to Kiplin; A pocket of spiced vegetables rolled in a slice of bread & fried
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Aloo papdi Chaat
Delicious crispies, boiled potatoes, chickpeas, tomatoes, onions, toped with yogurt and fresh tamarind sauce.
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Lamb Samosa (2)
Turnover stuffed with shrimp or Minced Lamb
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Paani Poori(6)
Six bite size pooris served with mint spicy water, diced potatoes, chickpeas, tamarind sauce.
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Paneer Pakora (6)
Chunks of fresh homemade cheese, dipped in chickpea batter & deep fried with spices
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Chicken Pakora (6)
White meat chicken dipped in chickpea batter & deep fried with spices
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Bhel Samosa (2)
A vegetarian melange of crisps, samosa & noodles topped with sweet & sour chutney
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Chicken Tikka (White Meat)
Boneless cubes of chicken marinated in yogurt and spices, grilled in clay oven.
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Seekh Kabab (Lamb)
Grounded lamb mixed with fresh ginger herbs and spices grilled on skewers in our traditional clay oven
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